4.1.1 are considered halal.

Food addictive’s such as yeast which makes milk transforms to yogurt, rennin and gelatins, those are not made from haram products and Genetically Modified Foods of haram sources.

Milk products should not contain haram ingredients or any process does not meet Islamic law.

4.5 Egg and Egg Products

Egg and Egg Products of the animals stated should not contain haram ingredients.

4.6 Cereal and Cereal Products, Vegetable and Animal Oils and Fats, Sugar and Confectionery Products Oils and Fats, agents that are caused of spoiling (microbial agent), preservatives, enzymes, hormones, colorants, gelatins and food additives and

other similar them are added to cereal and cereal products, vegetable and animal oils and fats, fruits and vegetable, sugar and confectionery products should not be made

of haram ingredients or any process does not meet Islamic law.